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untilJoin artist and garden farmer Elisa Rathje for apple-pressing on a century-old cider press using apples harvested from Appleturnover, her 1½ acre 1895 Salt Spring apple orchard turned food forest and micro-silvopasture. For the workshop, bring along a half-pint mason jar to collect fresh apple juice and come chat about the possibilities of home-scale wild fermentation. During the discussion, Rathje will explore ways in which participants can start to transition to simple living and “radical home & local economies” in an era of ecological crisis and energy descent. The workshop is free
untilCool Aid Joins Island Chef’s Collaborative at Market Square Saturday Thirsty Chef #5, a unique west coast food & craft beer experience, is happening Saturday July 27, 2019 from 12-4 pm in the Market Square courtyard. Hand-picked breweries match their beer with food creations from some of the city's best chefs. While the event has already sold out the media is welcome to join us. Thirsty Chef #5 celebrates The Drake Eatery's 5th anniversary and raises funds for the Islands' Chef Collaborative to build a sustainable food culture on Vancouver Island and support microloans to a